Sourced from premium grape growing regions in Victoria and available in the Export market only.  Moonstruck is hand-crafted with tempranillo and shiraz grapes gathered in the still of the night to make a rich wine, with elegant and subtle tannins and made with food in mind.

McPherson wine maker, Jo Nash, with her “Don’t tell Gary” wine has produced the purest form of Australian shiraz. Perfect harvest with 12 months in French oak has produced an absolute stunner (or as the Australians would say “a real bonzer”.)